tag:blogger.com,1999:blog-1637143771949896830.post7165281645398951446..comments2024-03-19T13:53:02.033+00:00Comments on It's the Norm: Brioche Bread and Butter PuddingNormhttp://www.blogger.com/profile/17121127059915743044noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-1637143771949896830.post-88231550262787419062015-04-19T17:05:52.125+01:002015-04-19T17:05:52.125+01:00Lovely to hear that so many people have enjoyed th...Lovely to hear that so many people have enjoyed this recipe, and some great ideas for varying the additions too! I most recently made it with fresh raspberries which I thought was really successful.<br /><br />For those of you whose custard split, I think this is because your oven heat was a little too high. All ovens vary slightly, so try cooking it on a lower heat, or maybe in a bain marie to solve this issue. Check your oven temp with an oven thermometer. <br /><br />And of course, many things about this pudding (as with any dish) might just be a matter of taste - perfect sweetness for one person might be 'overly sweet' for another; 'soggy' for you might be 'deliciously squidgy' for me. So I will ignore the slightly stroppy 'Not happy, sorry' comment from the grumpy Anonymous above, and continue to enjoy this wonderful pudding.Normhttps://www.blogger.com/profile/17121127059915743044noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-3680576311154977012015-04-14T11:42:27.055+01:002015-04-14T11:42:27.055+01:00I tried this recipe yesterday, and i was not impre...I tried this recipe yesterday, and i was not impressed. I followed the recipe perfectly, but mine came out soggy and overally sweet? The soggyness was extremly off-putting. I also had curdled egg bits, even though i whisked for 4 mnutes... Not happy, sorry...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-22159057041683554392015-04-04T18:31:51.468+01:002015-04-04T18:31:51.468+01:00I love this recipe and it never fails. I'm try...I love this recipe and it never fails. I'm trying it today ( Easter Day) with hot cross buns. Hope it's as yummy as the brioche. Thanks for sharing it 😀Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-76449615278106649722014-12-24T00:08:22.270+00:002014-12-24T00:08:22.270+00:00Just to say I use this recipe all the time, it'...Just to say I use this recipe all the time, it's delicious!<br />Penny Pennynoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-92020629377320213932014-08-03T22:35:27.042+01:002014-08-03T22:35:27.042+01:00This is heavenly!! I soaked my fruit in amaretto f...This is heavenly!! I soaked my fruit in amaretto for a while..for just a hint of boozy goodness...me and my son have polished off half already..I shall make this again and again..one for the recipe collection xAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-52397003712848656912014-05-23T16:00:39.963+01:002014-05-23T16:00:39.963+01:00This looks delicious, I will try it out. Thanks fo...This looks delicious, I will try it out. Thanks for the recipe.Compliance Hong Konghttp://heinbroconsulting.com/noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-1644078345822548082014-01-04T20:59:51.552+00:002014-01-04T20:59:51.552+00:00I used raspberries and cut down the recipe a bit a...I used raspberries and cut down the recipe a bit as it was for less people. Sadly tho the custard split so was yummy but not best texture.Anonymoushttps://www.blogger.com/profile/15283865295614989453noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-54038224869001828052013-11-30T14:12:25.515+00:002013-11-30T14:12:25.515+00:00this recipe looks and sounds good . i am going to ...this recipe looks and sounds good . i am going to make it with choc grated and some sultanas. with company for sunday lunch hope to impress. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-57130362218473890862013-10-12T07:26:49.999+01:002013-10-12T07:26:49.999+01:00Hi Racs, there's not a huge amount of sugar so...Hi Racs, there's not a huge amount of sugar so I doubt that it would make a lot of difference if you left it out. You could always have a bowl of crunchy Demerara sugar alongside to serve, just in case anyone feels that it needs some extra sweetness? Hope you enjoy it. Normhttps://www.blogger.com/profile/17121127059915743044noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-1800522099617160872013-10-12T07:14:52.056+01:002013-10-12T07:14:52.056+01:00Before I make it 2morro for "the families Sun...Before I make it 2morro for "the families Sunday pudding" do you really think it needs the sugar!! Due to the rolls being sweet themselves?? <br />Thanks RachelRacshttps://www.blogger.com/profile/13130429001479422328noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-68696936394286037442013-04-01T14:34:23.561+01:002013-04-01T14:34:23.561+01:00I love the idea of using chocolate instead of the ...I love the idea of using chocolate instead of the fruit... removes the 'healthy' element of the dish, but never mind, sounds delicious! <br /><br />It could of course be made with any - or no - fruit.<br /><br />Pleased it's been a popular dish, blog-wise.Normhttps://www.blogger.com/profile/17121127059915743044noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-54186773712087219882013-03-24T18:34:15.903+00:002013-03-24T18:34:15.903+00:00Fantastic, I replaced the fruit for chocolate drop...Fantastic, I replaced the fruit for chocolate drops and it was fabulous. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-24259441193967089692013-03-07T04:18:26.938+00:002013-03-07T04:18:26.938+00:00Хммм.. очень интересный рецепт. Надо будет как-ниб...Хммм.. очень интересный рецепт. Надо будет как-нибудь угостить своих домочадцев) Спасибо))Анастасияhttps://www.blogger.com/profile/03462073642755889758noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-63250918689862834132013-03-03T16:28:37.270+00:002013-03-03T16:28:37.270+00:00Can I make it without any fruit?
My mum used to ma...Can I make it without any fruit?<br />My mum used to make it this way.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-79136146039656782672013-02-24T12:05:58.696+00:002013-02-24T12:05:58.696+00:00Sounds lovely and just the right sort of pudding f...Sounds lovely and just the right sort of pudding for a cold February day. Thanks for the recipe, we are going to try it today! D & D xAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-3821010191964182902013-02-24T08:55:55.090+00:002013-02-24T08:55:55.090+00:00Grear recipe, the girlfriend loved it!
Grear recipe, the girlfriend loved it!<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-20089173345382143922013-01-29T18:53:16.855+00:002013-01-29T18:53:16.855+00:00Oh that sounds sooo scrummy. I'm trying to lo...Oh that sounds sooo scrummy. I'm trying to lose weight though - this does NOT look like a healthy option!!! Although the fruit is.... :-)Ruthdigshttps://www.blogger.com/profile/01560136830586473734noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-72738796810256549892013-01-15T13:54:49.961+00:002013-01-15T13:54:49.961+00:00That looks really good. Love the idea of using blu...That looks really good. Love the idea of using blueberries. One to try. xSnowyhttps://www.blogger.com/profile/04944724956205419885noreply@blogger.comtag:blogger.com,1999:blog-1637143771949896830.post-83375295687678107522013-01-06T20:27:41.081+00:002013-01-06T20:27:41.081+00:00Wow that looks great! I love the cute little brioc...Wow that looks great! I love the cute little brioche rolls. And a great idea to use fresh blueberries instead of the normal raisins/sultanas - I think I've had enough dried fruit over Christmas, hehe!<br /><br />xox SarahSarahhttps://www.blogger.com/profile/00261274546097701065noreply@blogger.com